Apigenin

Apigenin is a bioactive flavonoid and polyphenol compound found abundantly in various plants, most notably in chamomile, parsley, celery, and citrus fruits. It belongs to the flavone subclass and is responsible for many of the medicinal properties traditionally associated with chamomile tea. In supplement form, apigenin is typically isolated to provide higher concentrations than those found in a standard diet, with the goal of promoting relaxation, supporting cellular health, and potentially slowing aspects of biological aging.